
Soup
Vegetable soup with Golestan onion stock
Warm soup with Sahar mixed vegetables and Hotikara onion stock powder.
- Prep5 min
- Cook18 min
- Serves2
- DifficultyEasy
Total time: 23 min
02
Step by step
Method
Onion stock adds depth without long sweating. Simmer canned veg with water and powder; blend or leave chunky.
- 01
Simmer vegetables and water.
- 02
Stir in onion stock.
- 03
Cook gently 15 minutes.
- 04
Blend if desired.
- 05
Finish with oil and mint.
- 06
Serve hot.
From the VivoFoods kitchen
Chef tips
- Dissolve onion stock in hot water to avoid lumps.
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